Chocolate caliente a la taza Light

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Chocolate caliente a la taza Light. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chocolate caliente a la taza Light is one of the most well liked of recent trending foods in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Chocolate caliente a la taza Light is something that I have loved my whole life.

Many things affect the quality of taste from Chocolate caliente a la taza Light, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate caliente a la taza Light delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Chocolate caliente a la taza Light using 2 ingredients and 3 steps. Here is how you cook it.

Para los amantes del chocolate caliente y cuidan su línea, aquí os dejo una receta fácil y riquísima para los días de frío. Y lo mejor de todo es que no engorda nada, sin azúcar, es totalmente Light!!. Espero que os guste. #Sinazucar.

Ingredients and spices that need to be Make ready to make Chocolate caliente a la taza Light:

1. 1 Vaso batido de chocolate (Hacendado 0% MG o Cacaolat)edulcorado
2. 1 Cs maicena (Cs=Cuchara Sopera)al gusto

Instructions to make to make Chocolate caliente a la taza Light

1. Echar en una taza el batido de chocolate para coger las cantidades y la maicena para hacer un chocolate (1 persona). Mezclar bien.
2. Una vez que tienes ya las cantidades en el vaso y la maicena mezclada, sin grumos, lo echamos en un cazo pequeño. Lo ponemos a hervir a fuego máximo y con una pala de madera remover rápidamente hasta que espese al gusto.
3. Una vez que tenemos la textura que deseamos, a nuestra taza y a disfrutar de un buen chocolate caliente a la taza light.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Chocolate caliente a la taza Light. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!