Tamales de puerco

Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to make a distinctive dish, Tamales de puerco. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Tamales de puerco is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It's simple, it is quick, it tastes delicious. Tamales de puerco is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Tamales de puerco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tamales de puerco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Tamales de puerco using 10 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Tamales de puerco:

1. 100 mazorcas de maíz nuevo
2. 6 cebollas grandes y ajo
3. 20 culantros grandes
4. 20 ají grandes
5. 3 caldo rica
6. 6 paquetes tomate
7. 5 libras puerco
8. Hojas bijao
9. Hilo para amarrar
10. Aceite

Steps to make to make Tamales de puerco

1. Sacar del capillo todos los maíz nuevo y colocarlo junto a los guisos y molerlos hasta que se vuelva masa
2. Cocinar las hojas de bijado que van dentro con el tamal por dos horas y las demás solo limpiarlas.
3. Al mismo tiempo cocinar la carne con sus guisos licuados, y en otra olla cocinar más salsa con los guisos licuados. Luego unir la salsa con la masa del tamal y mezclarlo.
4. Ahora como último paso es hacer los tamales, colocando abajo una hoja de bijao limpia y encima otra cocinada, luego una taza de la masa del tamal, puerco y encima un poco de salsa de tomate y amarrar uno por uno. Luego llevarlos a la olla y cocinarlos aproximadamente 1:30-2:00 horas. Te daras cuenta que esta listo en el momento que el bijao cambie un poco de color.

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So that is going to wrap it up for this special food Easiest Way to Make Perfect Tamales de puerco. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!