Tamales de nopales

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Tamales de nopales. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Tamales de nopales is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. They're fine and they look wonderful. Tamales de nopales is something which I have loved my whole life.

Many things affect the quality of taste from Tamales de nopales, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tamales de nopales delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tamales de nopales is 20 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tamales de nopales estimated approx 2 horas.

To begin with this particular recipe, we must prepare a few components. You can cook Tamales de nopales using 5 ingredients and 8 steps. Here is how you can achieve that.

En familia

Ingredients and spices that need to be Prepare to make Tamales de nopales:

1. 2 pechugas de pollo
2. 2 kilos nopales partidos
3. 4 kilos queso Oaxaca deshebrado
4. 2 cebollas partidas en juliana
5. 1-2 paquetes hojas de maíz para tamales

Steps to make to make Tamales de nopales

1. Poner a cocer el pollo con un diente de ajo, 1/2 cebolla, sal al gusto, a fuego medio.
2. Poner a cocer los nopales con agua hasta cubrirlos con un poco de sal.
3. Ya que el pollo esté cocido se deja enfriar y se desmenuza.
4. Las hojas se poner a remojar mientras se cuecen los ingredientes.
5. Ya con el pollo y los nopales cocidos, tomar dos o tres hojas de maíz y colocar en ellas un poco de nopales, pollo, unas rajas de cebolla, y una cantidad de queso Oaxaca deshebrado.
6. Cerrar las hojas para formar los tamales.
7. En una vaporera con un poco de agua colocar los tamales y poner a fuego bajo por 1/2 hora para que se derrita el queso.
8. Acompañar con su salsa preferida.

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So that's going to wrap it up with this special food Recipe of Perfect Tamales de nopales. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!