Rebanadas de camote al horno

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Rebanadas de camote al horno. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Rebanadas de camote al horno is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It's simple, it is quick, it tastes yummy. They are nice and they look wonderful. Rebanadas de camote al horno is something which I've loved my whole life.

Many things affect the quality of taste from Rebanadas de camote al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rebanadas de camote al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rebanadas de camote al horno is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rebanadas de camote al horno estimated approx 30 minutos.

To get started with this particular recipe, we must first prepare a few components. You can cook Rebanadas de camote al horno using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Rebanadas de camote al horno:

1. 2 piezas grandes de camote
2. 3 cucharadas mantequilla
3. 6 cucharadas miel
4. 6 cucharadas mostaza
5. 2 cucharadas jugo de limon

Instructions to make to make Rebanadas de camote al horno

1. Se corta el camote en gajos.
2. Funde la mantequilla con cuatro cuchadadas de miel. Vierte esta mezcla sobre las rebanadas de camote y salpimienta a tu gusto.
3. Esparcelas en una charola con papel encerado y se hornean a 180 c por 30 minutos o hasta que esten suaves.
4. Se mezcla la mostaza con la miel restante y el limon; acompana el camote con esta salsa.

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So that is going to wrap this up with this special food Recipe of Speedy Rebanadas de camote al horno. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!