Pollo con verdolagas en chile de tomatillo

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to make a special dish, Pollo con verdolagas en chile de tomatillo. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Pollo con verdolagas en chile de tomatillo is one of the most well liked of current trending meals in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. Pollo con verdolagas en chile de tomatillo is something which I've loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Pollo con verdolagas en chile de tomatillo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo con verdolagas en chile de tomatillo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Pollo con verdolagas en chile de tomatillo using 8 ingredients and 10 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Pollo con verdolagas en chile de tomatillo:
- 2 libras verdolagas
- 8 piezas pollo sin piel
- 2 cucharadas aceite
- 2 jitomates
- 1 cebolla
- 1 1/2 tazas chile de tomatillo en el Molcajete (ver receta)
- 2 tazas agua
- 1 cucharada sal
Instructions to make to make Pollo con verdolagas en chile de tomatillo
- Éstas son las verdolagas.

- Córtales las puntas de los cabos, pártelas y lávalas. Reserva.

- Dora el pollo en el aceite. (Yo utilicé pollo rostizado, para hacerlo más fácil)

- Saca las piezas de pollo. Reserva.
- En otra sartén pon 2 cucharadas de aceite a calentar. Acitrona la cebolla y los jitomates.

- Agrega las verdolagas, revuelve y tapa. Espera unos 3 minutos.

- Aquí tenemos el chile de tomatillo en el Molcajete.

- Acomoda las piezas de pollo, ya doradito, encima de las verdolagas. Agrega el chile de tomatillo.

- A las 2 tazas de agua, agrega la cucharada de sal. Revuelve al guiso. Deja que hierva, unos 15 minutos. Prueba la sazón.

- Sirve caliente acompañado de tortillas calientitas.

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So that's going to wrap this up for this special food Steps to Make Homemade Pollo con verdolagas en chile de tomatillo. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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