Nopales rellenos de pollo 🇲🇽 * Receta -Mary S Cuellar🇲🇽

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Many things affect the quality of taste from Nopales rellenos de pollo 🇲🇽 * Receta -Mary S Cuellar🇲🇽, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nopales rellenos de pollo 🇲🇽 * Receta -Mary S Cuellar🇲🇽 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Nopales rellenos de pollo 🇲🇽 * Receta -Mary S Cuellar🇲🇽 using 10 ingredients and 6 steps. Here is how you cook it.

Y seguimos con el mes patrio orgullasamente mexicana❤️❤️

Ingredients and spices that need to be Prepare to make Nopales rellenos de pollo 🇲🇽 * Receta -Mary S Cuellar🇲🇽:

1. nopales cambray (los nopales chiquitos y que estén delgados)
2. pollo cocido y deshebrado
3. orégano seco
4. cebolla blanca finamente picada
5. salsa
6. 1 jitomate grande
7. 4 chiles guajillos sin rabo ni semilla
8. 3 dientes ajo
9. sal o consomé de pollo en polvo
10. 1/2 taza agua

Steps to make to make Nopales rellenos de pollo 🇲🇽 * Receta -Mary S Cuellar🇲🇽

1. Para hacer la salsa: vas a poner los ingredientes en una olla y los pones a cocer a fuego bajo.
2. Cuando el jitomate esté suave y reventado, apagas y pones todo en la licuadora, licúas y listo.
3. Si quieres la salsa más líquida le pones un poco más de agua. Esto es a tu gusto. * Para la receta es mejor dejarla espesa
4. Para los nopales: los vas a pones a cocer en una olla con agua, un trozo de cebolla, unas ramas de cilantro y sal, cocinas a fuego bajo hasta que estén muy suaves, los sacas y escurres. Deben de estar muy bien cocidos para poderlos enrollar.
5. Para armar los taquitos: vas a poner los nopales en una tabla, los espolvoreas con orégano y un poco de sal, rellenas con el pollo y enrollas. Si necesitas poner un palillo se los pones y retiras al servir.
6. Los fríes en un poco de aceite bien caliente y ya dorados, los sirves con la salsa y cebolla picada. Una delicia que debes de probar.Yummiiii👌🏻👌🏻Enjoy😋😋

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