Pozole verde

Pozole verde

Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, Pozole verde. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Pozole verde is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions daily. Pozole verde is something which I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Pozole verde, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pozole verde delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Pozole verde using 8 ingredients and 4 steps. Here is how you can achieve it.

#cookpadmycook

Ingredients and spices that need to be Get to make Pozole verde:

  1. 2 traseros de pollo
  2. 1 cebolla blanca
  3. 4 dientes ajo
  4. 1 lata salsa verde
  5. 1 lata maíz blanco
  6. Cebolla roja
  7. Aguacate
  8. Lima

Instructions to make to make Pozole verde

  1. En una olla de cocción lenta colocamos el pollo, cebolla, ajo y maíz blanco con un poco de sal y cubrimos de agua.
  2. Ponemos en alta durante 3 horas.
  3. Sacamos el pollo, ajos y cebolla y desmenuzamos el pollo y lo volvemos a añadir junto a la salsa verde, zumo de la lima y dejamos otra media hora en alta.
  4. Servimos con cebolla roja picada y aguacate.

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So that's going to wrap it up with this special food Recipe of Award-winning Pozole verde. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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